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★★★★★
1
Review
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This has been in my family for 5 generations!They never get hard. Light and fluffy, just the right amount of sweetness. Once you try these you will never use any other recipe!I don't! Hint: The dough is just as good as the finished cookie!! I always think of my Grandma when I make these with my little girls, I hope you enjoy them as much as we do!
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Ingredients For grandmas soft sugar cookies
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1/2 ccrisco
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1/2 cmargarine softened i use tub bluebonett
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1 csugar
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1egg
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2 1/2 call purpose flour
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1/2 tspbaking soda
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1/2 cbuttermilk
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1 tspvanilla extract
How To Make grandmas soft sugar cookies
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1Preheat oven to 350. In mixing bowl combine shortening, butter, sugar and egg. I use my trusty wooden spoon, using a mixer puts too much air in the batter and ruins the cookies.
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2Add the rest of the ingredients and stir well. The batter will be soft and creamy.
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3Drop by spoonful onto greased cookie sheet. Pat down lightly with you fingers and sprinkle each dough drop with sugar. Bake 8-10 min. Cool completely and store in your favorite cookie jar. Enjoy!Bet you can't eat just one!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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