grandma's peanut butter big cookies

Name: Grandma's Peanut Butter Big Cookies
Prep time: 10 min
Cook time: 20 min
Yield: 14
Cuisine: American
Ingredients: 1/2 cup(s) butter, soft (1 stick); 1/2 cup(s) peanut butter; 1 1/4 cup(s) packed dark brown sugar; 1 - egg; 1 teaspoon(s) vanilla; 3/4 teaspoon(s) salt; 1 1/2 cup(s) all purpose flour; 2 teaspoon(s) baking soda

(1 RATING)

111 Pinches 2 Photos

Nancy Allen

Wentzville, MO

Updated on Sep 16, 2013

What's better than a soft chewy peanut butter cookie? A really big soft chewy peanut butter cookie! Enjoy!

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield 14-16 big cookies

Ingredients

1/2 cup butter, soft (1 stick)
1/2 cup peanut butter
1 1/4 cups packed dark brown sugar
1 - egg
1 teaspoon vanilla
3/4 teaspoon salt
1 1/2 cups all purpose flour
2 teaspoons baking soda

How To Make grandma's peanut butter big cookies

Step 1

Preheat oven to 275. Beat butter, peanut butter, brown sugar, egg, vanilla and salt together in a large bowl until smooth.

Step 2

In a separate bowl combine the flour and baking soda. Slowly add dry mixture to the wet mixture while beating.
Step 3

Roll 3 tbsp.size portions of the dough into a ball in your hands and press to 1/2 inch flat on a parchment lined baking sheet. Bake for 18-20 minutes. Be careful not to overcook, or the they will not be chewy.
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