Grandma's Peanut Butter Big Cookies

Nancy Allen


What's better than a soft chewy peanut butter cookie? A really big soft chewy peanut butter cookie! Enjoy!


★★★★★ 1 vote

14-16 big cookies
10 Min
20 Min


  • 1/2 c
    butter, soft (1 stick)
  • 1/2 c
    peanut butter
  • 1 1/4 c
    packed dark brown sugar
  • 1
  • 1 tsp
  • 3/4 tsp
  • 1 1/2 c
    all purpose flour
  • 2 tsp
    baking soda

How to Make Grandma's Peanut Butter Big Cookies


  1. Preheat oven to 275. Beat butter, peanut butter, brown sugar, egg, vanilla and salt together in a large bowl until smooth.
  2. In a separate bowl combine the flour and baking soda. Slowly add dry mixture to the wet mixture while beating.
  3. Roll 3 tbsp.size portions of the dough into a ball in your hands and press to 1/2 inch flat on a parchment lined baking sheet. Bake for 18-20 minutes. Be careful not to overcook, or the they will not be chewy.

Printable Recipe Card

About Grandma's Peanut Butter Big Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy

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