Grandma's Chritmas cookies
1Preheat oven to 375. Sift together flour, baking powder, baking soda, salt and nutmeg set aside.
2In lg bowl use mixer to beat margrine, suger and eggs untill light and fluffy. Beat in sour cream and vanilla untill smooth.
3Gradually add flour mixture and beat untill well combined. Dough will be stickiy. Form into one lg ball and leave in bowl cover put in frige overnight.
4Divide into 4 sections and roll and cut one at a time. you may need to add a little four to each part before rolling untill its not sticky.
5roll out to 1/4" thick. Sprinkle suger on the top of the dough and press in with rolling pin. bake 10-12 min T 375.
About Grandma's Chritmas cookies