grandma maryellen's christmas date balls
The first time I ever had these I must've eaten half a dozen one after the other! They are a fabulous little ball of wonder and look and even TASTE like Christmas! One of my favorites during the holidays! (These also freeze well, so get crackin'!) Merry Christmas and Happy Holidays! (Photo by me.) In my photo, they are the little balls behind my Chunky Haystacks (the chocolate one.)
prep time
30 Min
cook time
15 Min
method
---
yield
Ingredients
- 1 cup - butter, 2 sticks
- 1 cup - packed dark brown sugar
- 1 (8 oz.) - pkg. chopped dates
- 1 egg - beaten
- 3 cups - rice krispies
- 1 cup - sweetened flaked coconut
- 1/2 cup - chopped maraschino cherries, red and green
- 1 tsp. - vanilla
- - *powdered sugar, for rolling
How To Make grandma maryellen's christmas date balls
-
Step 1In dutch oven, or heavy bottomed pot, melt butter over medium heat. Watch, don't brown. Stir in dark brown sugar and dates. Stir til melted a little. Remove from heat and add egg whisking in *QUICKLY* so you don't scramble the egg. Whisk til mixed well. Return to heat and stir constantly til boiling. Boil and stir one minute. Remove from heat, add rest of ingredients, cool til cool enough to handle. Roll into balls. Roll in powdered sugar. Makes 3-4 dozen depending on size. 1 - 1 1/2" balls. Store airtight. Freezes well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Fruit Desserts
Category:
Candies
Keyword:
#coconut
Keyword:
#dates
Keyword:
#cherries
Keyword:
#Krispies
Keyword:
#maraschino
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