grandma marchand's sugar cookies
Christmas favorite!
prep time
15 Min
cook time
10 Min
method
---
yield
Ingredients
- 2 cups butter, softened
- 3 cups powdered sugar
- 3 - eggs
- 2 teaspoons vanilla
- 2 teaspoons baking soda
- 2 teaspoons cream of tarter
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 4 cups flour
How To Make grandma marchand's sugar cookies
-
Step 1Mix together butter and powdered sugar. Add eggs and vanilla and mix well. Add dry ingredients and mix. Chill dough several hours or over night.
-
Step 2Take sections of the dough and roll out to about 1/4" to 1/2" thick and cut out with cookie cutters or drop by teaspoon onto cookie sheet.
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Step 3Bake at 350° for 10 minutes or until edges look slightly brown. Cool. Frost with your favorite frosting and decorate with sprinkles.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cookies
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