Grandma Marchand's Sugar Cookies
Ingredients
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2 cbutter, softened
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3 cpowdered sugar
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3eggs
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2 tspvanilla
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2 tspbaking soda
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2 tspcream of tarter
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1 tspbaking powder
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1/2 tspsalt
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4 cflour
How to Make Grandma Marchand's Sugar Cookies
- Mix together butter and powdered sugar. Add eggs and vanilla and mix well. Add dry ingredients and mix. Chill dough several hours or over night.
- Take sections of the dough and roll out to about 1/4" to 1/2" thick and cut out with cookie cutters or drop by teaspoon onto cookie sheet.
- Bake at 350° for 10 minutes or until edges look slightly brown. Cool. Frost with your favorite frosting and decorate with sprinkles.
About Grandma Marchand's Sugar Cookies
Course/Dish: Cookies