Graham Cracker Prailines
Ingredients
- 1
- sleeve of graham crackers
- 1 c
- butter or margarine
- 1 c
- brown sugar, firmly packed
- 1/8 tsp
- salt
- 1 c
- chopped pecans
How to Make Graham Cracker Prailines
- 1Cover a baking sheet with aluminum foil; spray lightly with non-stick vegetable spray. Break crackers and arrange on baking sheet; set aside. Melt butter, margarine, sugar and salt together in a saucepan over low heat. Bring to a boil and boil for 2 minutes; pour over crackers. Sprinkle pecans over top; bake at 350 degrees for 10 to 12 minutes. Let cool; break apart.
About Graham Cracker Prailines
Course/Dish: Cookies
Other Tag: Quick & Easy
