Graham Cracker Gift Bars
★★★★★ 1 vote5
1 1/2 choney maid graham cracker crumbs
1/3 cbutter melted
3 pkg(8 oz. each) philadelphia cream cheese, softened
How to Make Graham Cracker Gift Bars
- Pre-heat oven to 350 degrees F.
- Mix crumbs, butter, add 3 tsps. sugar, press firmly onto bottom of a 13x 9 inch baking pan
- Beat cream cheese, 3/4 cup of sugar and vanilla with an electric mixer on medium speed until well-blended. Add eggs, mix just until blended. Pour over crust.
- Bake 30 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Cut into 32 bars.
Decorate with gels and sprinkles to resemble "presents". Store leftover bars in refrigerator.