grab a large cup of coffee: double-chocolate heath bar cookies

Name: Grab a Large Cup of Coffee: Double-Chocolate Heath Bar Cookies
Prep time: 15 min
Cook time: 10 min
Ingredients: 1/2 cup(s) butter, softened; 1 cup(s) sugar; 2 - eggs; 1 teaspoon(s) vanilla extract; 1 cup(s) all-purpose flour; 1/2 cup(s) baking cocoa powder; 1 1/2 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1 - 12 oz. bag chocolate chips; 1 - 12 oz. bag caramel bits; 6 - heath bars, coarsely chopped

(1 RATING)

117 Pinches 1 Photo

Angie Walker

Stryker, OH

Updated on Nov 24, 2010

These cookies are amazing and will guarantee satisfaction to the chocolate lover. To see more go to: http://www.alilcountrysugar.blogspot.com

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prep time 15 Min

cook time 10 Min

method ---

yield Makes 3 dozen cookies

Ingredients

1/2 cup butter, softened
1 cup sugar
2 - eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup baking cocoa powder
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 - 12 oz. bag chocolate chips
1 - 12 oz. bag caramel bits
6 - heath bars, coarsely chopped

How To Make grab a large cup of coffee: double-chocolate heath bar cookies

Step 1

In a large bowl beat together softened butter and sugar. Beat in eggs and vanilla. Stir together flour, cocoa powder, baking powder and salt; add to butter mixture and beat until combined. Beat in chocolate chips, caramel bits and chopped heath bars. Cover and chill in refrigerator about fifteen minutes or until dough is firm enough to handle. Preheat oven to 350 degrees F. Using a TBS of dough for each cookie, roll into balls. Place 2 inches apart onto lightly greased cookie sheet. Bake for 12 minutes. Cool 5 minutes before eating. Makes about 3 dozen cookies.
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