good n' chewy cookies
(2 RATINGS)
I developed this recipe from a favorite brownie-type recipe. Love the flavors. It's easily altered to suit personal tastes, like adding more chocolate and less peanut butter chips. It's only for those who are "double fisted" cookie lovers!
No Image
prep time
30 Min
cook time
10 Min
method
---
yield
Ingredients
- 2 cups light brown sugar
- 1/2 cup granulated sugar
- 3/4 cup margarine, melted
- 2 large eggs
- 3 tablespoons baking powder
- 2 1/2 cups all purpose flour
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 3/4 cup peanut butter chips
- 1 cup coarsely chopped pecans
- 1/4 cup semi-sweet chocolate mini morsels
How To Make good n' chewy cookies
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Step 1In a large mixing bowl, blend sugars with melted margarine. Add eggs and vanilla.
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Step 2Combine the flour, baking powder and salt; gradually add to the sugar mixture. Stir in the pecans, chocolate morsels and peanut butter chips.
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Step 3Spray a cookie sheet with cooking spray, then spoon slightly-rounded tablespoons of cookie dough 2 inches apart onto baking sheet. Bake at 350 degrees 8-10 minutes or until cookies are very lightly browned. Remove to wire rack to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cookies
Tag:
#Quick & Easy
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