golden carrot cookies

Name: Golden Carrot Cookies
Ingredients: 1 cup(s) shortening; 3/4 cup(s) sugar; 2 - eggs; 1 cup(s) cooked mashed carrots; 2 cup(s) flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 3/4 cup(s) shredded coconut; ## ORANGE BUTTER ICING; 2 /12 tablespoon(s) soft butter; 1 1/2 cup(s) sifted powder sugar; 1 1/2 tablespoon(s) orange juice; 2 teaspoon(s) orange rind

(1 RATING)

26 Pinches

Laura Daszynicz

Union City, PA

Updated on Nov 18, 2010

I found this recipe in my Betty Crockers Cooky Book, A nice cookie even the little ones will eat them.

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Ingredients

1 cup shortening
3/4 cup sugar
2 - eggs
1 cup cooked mashed carrots
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup shredded coconut
ORANGE BUTTER ICING
2 /12 tablespoons soft butter
1 1/2 cups sifted powder sugar
1 1/2 tablespoons orange juice
2 teaspoons orange rind

How To Make golden carrot cookies

Step 1

Preheat oven to 400 degrees. Mix shortening, sugar, eggs, and carrots. Mix flour, baking powder, and salt into shortening mixture. Mix in coconut. Drop dough by teaspoons about 2 inches apart on lightly greased cookie sheets. Bake 8-10 minutes or until no imprint remains when touched lightly. Cool and frost.

Step 2

Frosting, Blend butter and sugar together. Add orange juice and grated orange rind. Mix till smooth.
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