Gloreo Cookies

Gloreo Cookies

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Jacki Allen

By
@jackio46

This is a variation on cake mix cookies.

Rating:

★★★★★ 1 vote

Serves:
50 cookies

Ingredients

  • 1 pkg
    devil's food cake mix
  • 2
    eggs
  • 2 Tbsp
    water
  • 2 Tbsp
    cooking oil
  • 1/2 c
    cocoa powder (nestles quik)
  • FILLING

  • 1
    envelope unflavored gelatin
  • 1/4 c
    cold water
  • 1 c
    solid vegatble shortening (not the buttered flavored )
  • 1 lb
    plus 1 cup 10x sugar
  • 1 tsp
    vanilla

How to Make Gloreo Cookies

Step-by-Step

  1. Oven at 400. Blend cake mix, eggs, water, oil until you can shape into ball; let stand for about 20 minutes.
  2. Form dough into 1/2 inch balls and set 2-inches apart on greased cookie sheets. Flatten each with bottom of glass greased once and dipped into cocoa powder once for each cookie.
  3. Bake for 8 minutes. Remove at once and immediately flatten again with back of spatula. Let cool for 20 minutes. Spread about 1 tablespoon filling between every two cookies. Press gently to round filling. Chill until set. (Cookies can be frozen.)
  4. Filling: Soften gelatin in water; place in heatproof cup in pan of hot water until gelatin is clear. Beat shortening until light and fluffy, add sugar and vanilla. Beat well, about 10 minutes. Cool gelatin and beat into filling.

Printable Recipe Card

About Gloreo Cookies

Course/Dish: Cookies



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