Ginger Drops

1
mary Armstrong

By
@emit1961

Mom's recipe.

Rating:
★★★★★ 1 vote
Comments:
Serves:
7 dozen
Prep:
20 Min
Cook:
15 Min

Ingredients

3 c
flour
2 tsp
baking soda
2 tsp
cinnamon
1 tsp
clove, ground
2 Tbsp
ginger
3/4 c
butter or margarine
3/4 c
shortening
2 c
sugar
2
eggs
1/2 c
molasses

Step-By-Step

1Preheat oven 350 degrees.
2Sift flour, baking soda, cinnamon, cloves and ginger together.
3In a separate bowl, cream the butter or margarine, shortening and sugar together until fluffy.
4Now add the eggs, one at a time and stir hard after each addition.
5Mix in the molasses and flour mixture thoroughly.
6Drop by teaspoonfuls onto an ungreased baking sheet. Be sure to allow for spreading. Bake 12-15 minutes. Cool before removing from cooking sheet.

About Ginger Drops

Course/Dish: Cookies