Ginger Dream Cookies
By
Cassie *
@1lovetocook1x
1
I got this delicious Ginger cookie recipe from " Yankee Magazine" They are delicious, one of my all time favorite cookies..soft and chewy!
Rating:
★★★★★ 3 votes5
Comments:
Serves:
24-48 depending how big you make them
Prep:
15 Min
Cook:
10 Min
Ingredients
-
4 1/2 call-purpose flour
-
4 tspground ginger
-
2 tspbaking soda
-
1 1/4 tspground cinnamon
-
3/4 tspground cloves
-
1/4 tspsalt
-
1 1/4 cshortening
-
2 csugar
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2 Tbsplight cream
-
2eggs
-
1/2 cmolasses
-
3/4 csugar
How to Make Ginger Dream Cookies
- Preheat oven 350 degrees.
In a medium bowl stir together with a whisk the flour, ginger, baking soda, cinnamon, cloves and salt. Set aside.
In a large bowl beat shortening, sugar, cream, eggs and molasses on low speed until well blended. Add dry mixture, a little at a a time on low speed, mix until blended. - I sometimes make giant cookies using an ice cream scoop, spray the inside. If not I use a heaped table spoon. Place remaining sugar in a shallow plate. Drop dough by scoopfuls or spoonfuls onto sugar, Roll, coat well. then place on cookie sheet.
If I am making with ice cream scoop, I do six per pan, otherwise I do twelve.
Bake 11-13 min, do not over bake. You want these chewy and soft! - I use my KitchenAid mixer to make these with little mess and a lot of saved time!
