German Spice Cookies

German Spice Cookies Recipe

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Laura Mattingly


these are some good cookies with an interesting blend of spices in them.


★★★★★ 1 vote

3 1/2 Dozen
10 Min


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  • 3
  • 2 c
    packed brown sugar
  • 1 tsp
    ground cloves
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
  • 2 c
    all-purpose flour
  • 1/2 tsp
    baking soda
  • 1/2 tsp
  • 1 c
  • 1 c
    chopped walnuts

How to Make German Spice Cookies


  1. In a mixing bowl, beat eggs. Add the brown sugar, cloves, cinnamon and pepper.
  2. Combine flour, baking soda and salt; gradually add to the egg mixture. Stir in raisins and walnuts. Drop by tablespoonfuls 2 inches apart onto lightly greased baking sheets. Bake at 400*F for 8-10 minutes or till surface cracks. Remove to wire racks to cool.

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About German Spice Cookies

Course/Dish: Cookies

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