Fruitcake Bars

Name: Fruitcake Bars
Cook time: 35 min
Total time: 35 min
Yield: Makes 3 dozen bars
Cuisine: American
Ingredients: 1/2 c flour; 1/4 tsp baking soda; 1/4 tsp baking powder; 1/2 c brown sugar; 2 c walnuts, chopped; 1 1/2 c fruitcake mix; 1 egg, lighlty beaten

By Kathryn Brown
@kgb206

Change from traditional Fruit Cake.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Makes 3 dozen bars

Cook:

35 Min

Method:

Bake

Ingredients

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1/2 c

flour
1/4 tsp

baking soda
1/4 tsp

baking powder
1/2 c

brown sugar
2 c

walnuts, chopped
1 1/2 c

fruitcake mix
1

egg, lighlty beaten

How to Make Fruitcake Bars

Step-by-Step

Preheat oven to 325 degrees. Line bottom and side of 8" square pan with parchment paper; lightly cover with cooking spray.
Stir together flour, baking soda and baking powder. Add sugar nuts and fruit. Add egg, mixing until blended. Press batter into prepared pan.
Bake for 35-40 minutes or until set.
Cool in pan 20 minutes. Lift from pan and cool completely on wire rack. Cut into squares.
Enjoy!