frosted flakes chocolate chip cookies

Recipe by
barbara lentz
beulah, MI

Crunchy and yummy cookies.

yield 24 serving(s)
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For frosted flakes chocolate chip cookies

  • 1 c
    softened butter
  • 1 c
    packed brown sugar
  • 1/2 c
    granulated sugar
  • 1 lg
    egg
  • 1 tsp
    vanilla extract
  • 1 1/4 c
    all-purpose flour
  • 1 tsp
    salt
  • 1/2 c
    baking powder
  • 1/4 c
    baking soda
  • 2 1/2 c
    crushed Frosted Flakes cereal
  • 2 c
    semi-sweet chocolate chips

How To Make frosted flakes chocolate chip cookies

  • 1
    Preheat oven to 350 degrees F. Add the butter, brown sugar, and sugar into a bowl. Beat at high speed for 3 minutes.
  • 2
    Add the egg and vanilla and beat about 5 minutes.
  • 3
    Add the flour, baking soda, baking powder, and salt into the mixture and beat for 3 more minutes.
  • 4
    Fold in the crushed frosted flakes and chocolate chips.
  • 5
    Grease two baking sheets and add the cooking dough by spoonful onto the baking sheet, leaving about 2 inches between.
  • 6
    Bake for 15 to 18 minutes. Let cool and enjoy.

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