Frosted Date Creams

1
Morgan Chicarelli

By
@MsMorgan

Preheat oven to 375*

Rating:

★★★★★ 1 vote

Cook:
15 Min

Ingredients

  • COOKIES

  • 2 1/4 c
    flour
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    butter, softened
  • 1 1/4 c
    brown sugar, packed
  • 2
    eggs
  • 1/2 c
    sour cream
  • 1 tsp
    vanilla
  • 1 c
    nuts, chopped
  • 1 c
    dates, pitted & chopped
  • FROSTING

  • 1/2 c
    butter
  • 1 1/2 c
    powdered sugar
  • 3-4 Tbsp
    hotwater

How to Make Frosted Date Creams

Step-by-Step

  1. Sift together flour, baking soda, salt.
  2. Cream 1/2 cup butter, gradually add packed brown sugar.
  3. Add eggs, sour cream, vanilla.
  4. Blend in dry mix.
  5. Stir in dates and nuts.
  6. Frosting: Brown butter on stove top. Remove from heat and add powdered sugar. Add tablespoons of hot water and mix until smooth.

Printable Recipe Card

About Frosted Date Creams

Course/Dish: Cookies, Fruit Desserts
Hashtags: #nuts, #date




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