frito bars
I found this recipe online and was not sure about it. Tried it for a bake sale and now I have to make then all the time. EVERYONE loves them.
prep time
15 Min
cook time
5 Min
method
---
yield
Depends who is home
Ingredients
- 10 1/2 ounces bag regular fritos
- 1 cup sugar
- 1 cup light karo syrup
- 3/4 cup peanut butter
- 11 ounces semi-sweet chocolate chips
How To Make frito bars
-
Step 1Slightly break up the Fritos in the bag and put them in a 9X13 pan. Heat sugar and Karo in a saucepan and cook until warm and sugar is disolved but don't boil. Take off heat and stir in peanut butter and pour evenly over Fritos. Sprinkle chocolate chips over the top and let them soften. Let stand over night or if you can't wait, put them in the fridge for about 15 minutes and cut in squares.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes