Fresh Apple Brownies

1
Kathie Carr

By
@kathiecc

I got this recipe at a local apple festival a couple of years ago. These cookie bars are not overly sweet and the chunks of apple in them makes them chewy, fresh, and delicious.

Rating:
★★★★★ 2 votes
Comments:
Serves:
12
Prep:
15 Min
Cook:
30 Min

Ingredients

2/3 c
butter, room temperature
1 1/2 c
brown sugar, firmly packed
2 large
eggs
1 tsp
vanilla extract
2 c
flour
1 tsp
cinnamon
2 tsp
baking powder
1/4 tsp
salt
1 c
peeled chopped apples
1 c
chopped walnuts (optional)
powdered sugar

Step-By-Step

1Preheat oven to 350 degrees.

Cream butter and brown sugar. Add eggs and vanilla, mixing well. Add flour, cinnamon, baking powder, and salt. Stir well. Stir in apples and nuts.
2Spread batter into a greased 9 by 13 inch baking pan. Bake for 30-35 minutes, until brownies test done with a toothpick and slightly browned on top.

Cool completely. Dust top of the brownies with powdered sugar and cut into 24 squares.

About Fresh Apple Brownies

Course/Dish: Cookies