Fresh Apple Brownies

1
Kathie Carr

By
@kathiecc

I got this recipe at a local apple festival a couple of years ago. These cookie bars are not overly sweet and the chunks of apple in them makes them chewy, fresh, and delicious.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 2/3 c
    butter, room temperature
  • 1 1/2 c
    brown sugar, firmly packed
  • 2 large
    eggs
  • 1 tsp
    vanilla extract
  • 2 c
    flour
  • 1 tsp
    cinnamon
  • 2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1 c
    peeled chopped apples
  • 1 c
    chopped walnuts (optional)
  • ·
    powdered sugar

How to Make Fresh Apple Brownies

Step-by-Step

  1. Preheat oven to 350 degrees.

    Cream butter and brown sugar. Add eggs and vanilla, mixing well. Add flour, cinnamon, baking powder, and salt. Stir well. Stir in apples and nuts.
  2. Spread batter into a greased 9 by 13 inch baking pan. Bake for 30-35 minutes, until brownies test done with a toothpick and slightly browned on top.

    Cool completely. Dust top of the brownies with powdered sugar and cut into 24 squares.

Printable Recipe Card

About Fresh Apple Brownies

Course/Dish: Cookies




Show 3 Comments & Reviews

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