Fluffer Nutter Oatmeal Cookies

Fluffer Nutter Oatmeal Cookies Recipe

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Patsy Fowler


these are some of the best cookies i ever tasted all the kids love these

★★★★★ 1 vote
2 dozen more or less
20 Min
10 Min


3/4 c
butter, softened
1/2 c
peanut butter
1 c
1/2 c
brown sugar
1/2 tsp
baking powder
1/2 tsp
baking soda
1 tsp
vanilla extract
1 1/4 c
all purpose flour
2 c
rolled oats
3/4 c
marshmallow cream
3/4 c
chopped peanuts, optional

How to Make Fluffer Nutter Oatmeal Cookies


  • 1in a large mixing bowl, beat together the butter and peanut butter with electric mixer.
  • 2beat in the sugar, brown sugar, baking soda, eggs and vanilla. mix in the flour and rolled oats.
  • 3drop the marshmallow cream into the dough by spoonfuls. use a spatula to fold in the marshmallow cream, but don't over mix it into the dough. you still want to be able to see ribbons of marshmallow.
  • 4add peanuts before the marshmallow cream if you like them, my personal recommendation is with out.
  • 5drop by heaping loose tablespoons onto a lined baking sheet (resist the temptation to pack the spoonfuls tightly, the mixture will be a little crumbly and that's ok).
  • 6bake at 350 for 10 minutes.

Printable Recipe Card

About Fluffer Nutter Oatmeal Cookies

Course/Dish: Cookies
Other Tag: Quick & Easy