flourless chocolate chewies

Name: Flourless Chocolate Chewies
Cook time: 15 min
Ingredients: 46 ounce(s) powdered sugar; 6 ounce(s) cocoa powder; 1/2 ounce(s) salt; 1 tablespoon(s) vanilla extract; 12 ounce(s) egg whites; 1 3/4 pound(s) walnuts, chopped

(1 RATING)

71 Pinches 1 Photo

Jordan Falco

Orlando, FL

Updated on Apr 15, 2011

Cookies and Tarts, Week 3, January 25th These flourless chocolate cookies are truely remarkable. They stay chewie and creamy... like forever.

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cook time 15 Min

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Ingredients

46 ounces powdered sugar
6 ounces cocoa powder
1/2 ounce salt
1 tablespoon vanilla extract
12 ounces egg whites
1 3/4 pounds walnuts, chopped

How To Make flourless chocolate chewies

Step 1

In a mixing bowl fitted with paddle attachment, combine powdered sugar, cocoa powder, salt, vanilla and egg whites. Mix for 2 minutes on medium speed, then add nuts.

Step 2

Using a large cookie scoop (#8), portion batter onto paper lined sheet pans. Space 3 inches apart to allow room for the cookies to spread.
Step 3

Bake at 400F until the center of the cookies is just set, about 12-14 minutes. When perfectly baked, the cookies will be chewy, yet crisp.
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