each milk chocolate chips, semi-sweet chocolate chips,peanut butter chips, vanilla chips and butterscotch chips
How To Make five-chip cookies
In a mixing bowl, cream butter, peanut butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
Combine flour, oats, baking soda and salt; gradually add to the creamed mixture. Stir in chips.
Drop by rounded tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake at 350* for 10-12 minutes or till lightly browned. Cool for 1 minute before removing to wire racks. Yield: 4 1/2 dozen
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