Five-Chip Cookies
By
Laura Mattingly
@lauramay814
1
★★★★★ 2 votes5
Ingredients
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1 cbutter or margarine, softened
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1 cpeanut butter
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1 csugar
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2/3 cpacked brown sugar
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2eggs
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1 tspvanilla extract
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2 call-purpose flour
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1 cold fashioned oats
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2 tspbaking soda
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1/2 tspsalt
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2/3 ceach milk chocolate chips, semi-sweet chocolate chips,peanut butter chips, vanilla chips and butterscotch chips
How to Make Five-Chip Cookies
- In a mixing bowl, cream butter, peanut butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
- Combine flour, oats, baking soda and salt; gradually add to the creamed mixture. Stir in chips.
- Drop by rounded tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake at 350* for 10-12 minutes or till lightly browned. Cool for 1 minute before removing to wire racks. Yield: 4 1/2 dozen