Filled Chocolate Mint Cookies

Filled Chocolate Mint Cookies Recipe

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Jeanine Stennett


This recipe came from my Aunt Thelma, but when it was put in my mom's recipe book, it was not complete. I am going to be talking to my Aunt, and find out everything for sure, especially about the mint part, and will edit this recipe so that there is mint and better instructions.

★★★★★ 1 vote
10 Min



6 oz
chocolate chips
1/2 c
powdered sugar
1/3 c
chopped almonds


3 c
all purpose flour
1 1/2 stick
butter, softened
2 tsp
vanilla extract
1/2 to 3/4 c
powdered sugar

How to Make Filled Chocolate Mint Cookies


  • 1Filling: Melt or microwave until melted. Then set aside until thick enough to shape into 3/4 inch balls.
  • 2Cookie: Shape into 11 inch log and refrigerate. Cut into 1/4 inch slices and shape slice around each ball. Refrigerate while heating oven. (Note: according to what I have in my recipe book, there were no instructions about baking) Bake at 350 degrees for 10-12 minutes or until lightly brown.
  • 3I will try to get better instructions the next time I see my Aunt, and update this recipe!

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About Filled Chocolate Mint Cookies

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy