eggnog sugar cookies
This is from one of my favorite cookbooks, JCPenney's. Very good and easy sugar cookies!
Blue Ribbon Recipe
Soft and chewy, these eggnog sugar cookies are the perfect holiday cookie. Adding eggnog adds a subtle flavor and takes a regular sugar cookie to the next level. We rolled ours in colored sanding sugar for a festive flair. A tasty addition to a holiday cookie tray.
prep time
15 Min
cook time
10 Min
method
Bake
yield
35 cookie(s)
Ingredients
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup eggnog
- 1 cup butter
- 1 1/2 cups granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- colored sugar for decorating, optional
How To Make eggnog sugar cookies
-
Step 1Preheat the oven to 350 degrees F. In a small bowl, mix the flour, salt, and baking powder. Measure out 1/2 cup of eggnog.
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Step 2Cream butter, granulated sugar, egg, and vanilla until light and fluffy.
-
Step 3Alternatively, add the flour mixture a little at a time with the eggnog.
-
Step 4Roll into balls the size of walnuts. Roll in colored sugar, if desired.
-
Step 5Place on a parchment paper-lined baking sheet. You can also drop by teaspoonful on a cookie sheet.
-
Step 6Bake at 350 degrees F for 10 - 12 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Nutrition Facts
(per serving*)
calories: 167 kcal, carbohydrates: 26 g, cholesterol: 21 mg, fat: 6 g, fiber: 0 g, protein: 2 g, saturated fat: 4 g, sodium: 119 mg, sugar: 18 g, unsaturated fat: 2 g
*Daily Values are based on a 2,000 calorie diet.
Nutrition information is estimated.
Discover More
Category:
Cookies
Tag:
#Quick & Easy
Keyword:
#eggnog
Keyword:
#sugar cookie
Method:
Bake
Culture:
American
Ingredient:
Flour
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