Easy Peasy Blondies

Easy Peasy Blondies Recipe

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Sally McDade


Found a recipe for blondies, it was okay but I fiddled with it until I was happy with the results. My family & friends really like them & they don't last long


★★★★★ 1 vote

24 (or several hungry boys)
10 Min
45 Min


  • 1/2 c
    margarine, melted
  • 2
  • 1 box
    french vanilla cake mix
  • 1 box
    french vanilla instant pudding mix
  • 1 c
    chocolate chunks
  • 1 c
    nuts, any variety or bits of brickle
  • 1/3 c
    chocolate frosting

How to Make Easy Peasy Blondies


  1. Preheat oven to 350 degrees.
    Mix together dry cake mix & dry pudding mix. Stir together eggs & margarine, add to dry ingredients, mixing well with spoon. Mixture will be stiff. Add chunks & nut or brickle. Pour into greased 8X10 baking pan.
    Bake for 45 minutes or until brown.
    Remove from oven, spread frosting on top while warm & allow to cool about an hour. Cut into bars.

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About Easy Peasy Blondies

Course/Dish: Cookies
Other Tag: Quick & Easy

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