easy peasy blondies

Name: Easy Peasy Blondies
Prep time: 10 min
Cook time: 45 min
Yield: 24
Ingredients: 1/2 cup(s) margarine, melted; 2 - eggs; 1 box(es) french vanilla cake mix; 1 box(es) french vanilla instant pudding mix; 1 cup(s) chocolate chunks; 1 cup(s) nuts, any variety or bits of brickle; 1/3 cup(s) chocolate frosting

(1 RATING)

46 Pinches

Sally McDade

White Hall, IL

Updated on Jun 28, 2011

Found a recipe for blondies, it was okay but I fiddled with it until I was happy with the results. My family & friends really like them & they don't last long

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prep time 10 Min

cook time 45 Min

method ---

yield 24 (or several hungry boys)

Ingredients

1/2 cup margarine, melted
2 - eggs
1 box french vanilla cake mix
1 box french vanilla instant pudding mix
1 cup chocolate chunks
1 cup nuts, any variety or bits of brickle
1/3 cup chocolate frosting

How To Make easy peasy blondies

Step 1

Preheat oven to 350 degrees. Mix together dry cake mix & dry pudding mix. Stir together eggs & margarine, add to dry ingredients, mixing well with spoon. Mixture will be stiff. Add chunks & nut or brickle. Pour into greased 8X10 baking pan. Bake for 45 minutes or until brown. Remove from oven, spread frosting on top while warm & allow to cool about an hour. Cut into bars.
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