Easy Peanut Butter Cookies
By
Vernette Coleman
@Grandmanette
1
I found this receipe a few years ago and I told myself no way would these be good. But everytime I make them they all get eaten and I never bring any home.
Rating:
★★★★★ 1 vote5
Serves:
1 Dozen
Prep:
10 Min
Cook:
10 Min
Method:
Bake
Ingredients
-
1 can(s)eagle brand sweetened condensed milk
-
1 1/4 cjiff creamy peanut butter or supe chunky
-
1 largeegg
-
1 tspvanilla extract
-
2 dash(es)bisquick baking mix
-
1/2 csugar
How to Make Easy Peanut Butter Cookies
- Preheat oven to 350 degrees. Beat sweetened condensed milk, peanut butter, egg and vanilla in large bowl until smooth. Add biscuit mix; mix well. Can use an electric mixer this is exremely thick. Chill at least 1 hour. I usually leave the dough in the refrigerator overnight and bake off the next day.
- Shape dough into 1 inch balls. Roll in sugar. Place 2 inches apart on an ungreased baking sheet. Flatten with fork in criss cross pattern.
- Bake 6 to 8 minutes or until lightly browned (do not overbake. Cool
About Easy Peanut Butter Cookies
Course/Dish: Cookies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #super-easy
