easy peanut butter cookies

Name: Easy Peanut Butter Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 can(s) eagle brand sweetened condensed milk; 1 1/4 cup(s) jiff creamy peanut butter or supe chunky; 1 large - egg; 1 teaspoon(s) vanilla extract; 2 dash(es) bisquick baking mix; 1/2 cup(s) sugar

(1 RATING)

51 Pinches

Vernette Coleman

Olney Springs, CO

Updated on Nov 11, 2012

I found this receipe a few years ago and I told myself no way would these be good. But everytime I make them they all get eaten and I never bring any home.

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prep time 10 Min

cook time 10 Min

method Bake

yield 1 Dozen

Ingredients

1 can eagle brand sweetened condensed milk
1 1/4 cups jiff creamy peanut butter or supe chunky
1 large - egg
1 teaspoon vanilla extract
2 dashes bisquick baking mix
1/2 cup sugar

How To Make easy peanut butter cookies

Step 1

Preheat oven to 350 degrees. Beat sweetened condensed milk, peanut butter, egg and vanilla in large bowl until smooth. Add biscuit mix; mix well. Can use an electric mixer this is exremely thick. Chill at least 1 hour. I usually leave the dough in the refrigerator overnight and bake off the next day.

Step 2

Shape dough into 1 inch balls. Roll in sugar. Place 2 inches apart on an ungreased baking sheet. Flatten with fork in criss cross pattern.
Step 3

Bake 6 to 8 minutes or until lightly browned (do not overbake. Cool
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