easy lemon bars

Name: Easy Lemon Bars
Prep time: 10 min
Cook time: 25 min
Yield: 24
Cuisine: American
Ingredients: 1 box(es) lemon cake mix; 1/2 cup(s) butter, melted; 1 egg; 1 can(s) (14 ounces) condensed milk; 1/2 cup(s) lemon juice; 1/2 tablespoon(s) lemon zest; 1/4 cup(s) sweetened shredded coconut

(1 RATING)

5 Pinches

Anita Hoffman

Holland, PA

Updated on May 14, 2020

This is the easiest and best lemon bar ever.

Rate

No Image

prep time 10 Min

cook time 25 Min

method Bake

yield 24 squares

Ingredients

1 box lemon cake mix
1/2 cup butter, melted
1 egg
1 can (14 ounces) condensed milk
1/2 cup lemon juice
1/2 tablespoon lemon zest
1/4 cup sweetened shredded coconut

How To Make easy lemon bars

Step 1

Combine, lemon cake mix, butter and egg in large bowl; mix until combined. Spread mixture evenly into greased 9 X 13 inch pan.

Step 2

Whisk together sweetened condensed milk, lemon juice and lemon zest in a medium bowl. Pour over top of cake mixture. Sprinkle with coconut.
Step 3

Bake at 350 degrees for 25 to 28 minutes or until set. Cool completely before cutting.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes