Easter Knot Cookies

6
Lisa Cancilla

By
@lbrbt3

We make these delicious cookies every Easter. You can keep the icing white if you want, but we use food coloring to make the cookies all different pastel colors.

Blue Ribbon Recipe

Wow, I sure hope the Easter Bunny leaves some of these in MY Easter basket! With a light, sweet anise flavor, these cookies are delicious and perfect for Spring. The Test Kitchen


Rating:

★★★★★ 8 votes

Comments:
Serves:
20
Prep:
45 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 1/2 lb
    butter, softened
  • 1 1/2 c
    sugar
  • 6
    eggs
  • 2 Tbsp
    milk
  • 1 tsp
    anise extract
  • 1 tsp
    pure vanilla extract
  • 8 c
    sifted flour
  • 6 tsp
    baking powder
  • 1 tsp
    salt
  • BUTTER ICING RECIPE

  • 3/4 box
    confectioners' sugar
  • 1 stick
    butter
  • 1 tsp
    anise extract
  • ·
    milk
  • ·
    food coloring

How to Make Easter Knot Cookies

About Easter Knot Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Collection: Easter
Other Tag: For Kids




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