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prep time
cook time
30 Min
method
---
yield
makes about 32 bars
Ingredients
- 1 cup unsalted butter (2 sticks)
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 2 - eggs
- 2 teaspoons vanilla
- 1 cup flour, all purpose
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup oats, not instant
- 1 cup raisins
How To Make dungeon bars
-
Step 1Preheat oven to 350 degrees. Grease 9x13 pan.
-
Step 2Cream butter and sugars. Beat in eggs and vanilla. Add flour, salt, and baking soda. Stir in oats and raisins, Spread in pan
-
Step 3Bake for 30 minutes. Cut into 32 bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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