DULCE DE LECHE SANDWICH COOKIES

Dulce De Leche Sandwich Cookies Recipe

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April Alvarez

By
@peaches58

This has got to be the best cookie ever. So good with cuban coffee. Or with tea.

Rating:

★★★★★ 1 vote

Serves:
5-6
Prep:
45 Min
Cook:
20 Min

Ingredients

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DULCE DE LECHE:

1 1/2 c
unsweetened soy milk
1/4 c
splenda brown sugar blend
1/2 c
splenda
1 Tbsp
vanilla extract
1/4 tsp
baking powder

COOKIE:

3/4 c
all purpose flour
1 tsp
ground cinnamon
1 c
splenda
1/4 pkg
splenda brown sugar blend
1/4 c
chilled margarine or butter your choice
2 Tbsp
unsweetened soy milk

How to Make DULCE DE LECHE SANDWICH COOKIES

Step-by-Step

  • 1PREPARE DULCE DE LECHE:Heat soy milk over medium heat until it comes to a simmer. Whisk in all other dulce de leche ingredients. Continue to simmer for 30 minutes or until caramel like consistency is achieved.Remove from heat and set aside. keep warm.
  • 2Prepare cookies: Preheat oven to 375 degrees. Line cookie sheets with parchment paper. Stir flour and cinnamon into a medium sized mixing bowl. Mix in Both brown and regular splenda.
  • 3Rub margarine or butter in flour mixture until crumbly. Add soy milk and mix until mixture forms dough. Roll dough out onto a floured surface to 1/8 inch thick. Cut dough into 2-inch wide circles using a cookie cutter.
  • 4Place rounds on an ungreased cookie sheet lined with parchment paper. Bake for 20 minutes or until lightly golden brown on edges. Allow cookies to cool for 3 minutes.
  • 5Spread each cookie with 1 tablespoon of Dulce de Leche. Sandwich 2 cookies together. serve warm. I like them cool.

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About DULCE DE LECHE SANDWICH COOKIES

Course/Dish: Cookies




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