Double Chocolate Drop Cookies
By
Debbie Sue
@DSNjustpinchme
7
★★★★★ 3 votes5
Ingredients
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1 cbutter, softened
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1 csugar
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2/3 cfirmly packed brown sugar
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3 Tbspmilk
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1 Tbspvanilla
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2eggs
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2 1/4 cflour
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2/3 ccocoa
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1 tspbaking soda
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1 tspsalt
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1 cchopped walnuts
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12 ozchocolate chips
How to Make Double Chocolate Drop Cookies
- Cream butter, sugars, milk and vanilla in a large bowl, at medium speed, until well blended.
Add eggs, one at a time. Beat well after each. - Combine flour, cocoa, soda and salt.
Mix into creamed mixture. Stir in nuts and chips. - Drop a tablespoon of dough into a mound for each cookie, on an ungreased cookie sheet.
Bake at 350 degrees for 9 to 11 minutes.
Cool 2 minutes, before removing from cookie sheet.