This recipe is private

Double Chocolate Cookies

1
Russ Myers

By
@Beegee1947

A devil's food cake mix brings you the chocolatiest cookies ever!

I get requests for this cookie from my kids and friends

Rating:

★★★★★ 1 vote

Comments:
Serves:
5 Dozen
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

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1 pkg
(18.25 oz.) devil's food cake mix, divided
1/2 c
butter or margarine, softened
1 tsp
vanilla
2 large
eggs
1/2 c
chopped nuts, if desired
3 oz
semi-sweet baking chocolate, chopped into chunks

How to Make Double Chocolate Cookies

Step-by-Step

  • 1Preheat oven to 350 F.

    Beat half of the dry cake mix, butter, vanilla and eggs in large bowl on medium speed until smooth, or mix with spoon. Stir in remaining cake mix, nuts and semi-sweet chocolate.
  • 2Drop dough by rounded teaspoonfuls onto ungreased cookie sheet about 2-inches apart. Bake 10 to 12 minutes or until edges are set (centers will be soft.) Cool 1 minute; remove from cookie sheet to wire rack.

Printable Recipe Card

About Double Chocolate Cookies

Course/Dish: Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




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