Double Chocolate Chip Cookies

Connie Castle


Chocolate with chocolate...How can you go wrong?


★★★★★ 1 vote

15 Min
10 Min


  • 3
    squares unsweetened chocolate
  • 1/2 c
  • 2 c
  • 1/2 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1/4 tsp
  • 1 1/4 c
  • 2
  • 1 tsp
  • 2/3 c
    sour cream
  • 2 c
    chocolate chips

How to Make Double Chocolate Chip Cookies


  1. Pre-heat oven to 375 degrees. In a double boiler melt butter and unsweetened chocolate squares...set aside to let cool for a few minutes.
  2. Add all dry ingredients.
  3. In a separate bowl mix vanilla...sour cream...and eggs.
  4. Mix dry ingredients...sour cream mixture...and chocolate mixture together. Stir well then add chocolate chips.
  5. Drop by spoonfuls onto cookie sheet...Bake for 10 minutes at 375 degrees.

Printable Recipe Card

About Double Chocolate Chip Cookies

Course/Dish: Cookies Chocolate

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