Delicate Cream Cheese Cookies

star pooley


Soft, delicate jam filled cookies. Perfect for tea!


★★★★★ 2 votes

2 dozen
15 Min
20 Min


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  • 3 oz
    cream cheese, softened
  • 1/2 c
    butter, softened
  • 1 c
    all purpose flour
  • ·
    raspberry, strawberry or apricot preserves

How to Make Delicate Cream Cheese Cookies


  1. Combine the cream cheese, butter and flour and blend completely. Chill.
  2. Roll out the dough, half at a time, to about 1/4 inch thick. Cut into small rounds or other dainty shapes.
  3. Make a small depression in the center of each cookie and place 1/2 teaspoons preserves. Bake on an ungreased cookie sheet at 350 degrees for about 20 minutes.
  4. Cool, and dust with confectioners' sugar if desired.

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About Delicate Cream Cheese Cookies

Course/Dish: Cookies

Show 4 Comments & Reviews

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