Cut-Out Cookies

Cut-out Cookies

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Jason Koch

By
@jstone13007

Recipe from Christopher McCormick, Hendersonville, TN

Rating:

☆☆☆☆☆ 0 votes

Serves:
72
Method:
Bake

Ingredients

How to Make Cut-Out Cookies

Step-by-Step

  1. Cream butter in large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs and vanilla; beat well. Stir in flour. Cover and refrigerate overnight. Turn dough onto lightly floured surface; roll to 1/4-inch thickness and cut with floured cookie cutters. Place cookies on lightly greased cookie sheets. Bake at 350*F for 12 to 15 minutes or until lightly browned. Remove to wire racks to cool completely.

Printable Recipe Card

About Cut-Out Cookies

Course/Dish: Cookies
Main Ingredient: Non-Edible or Other
Regional Style: American



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