crunchy jumbles
Love these crunchy good cookies anytime.
prep time
10 Min
cook time
10 Min
method
Bake
yield
36 cookies
Ingredients
- 1/2 cup butter, at room temperature
- 1 cup sugar
- 1 - egg
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- - pinch of salt
- 2 cups rice krispies
- 1 cup chocolate chips
How To Make crunchy jumbles
-
Step 1Preheat oven to 350 and grease two baking sheets. In a mixer or by hand cream the butter and sugar until light and fluffy. Beat in the egg and vanilla. Sift flour, baking soda and salt in another bowl and fold into creamed mixture.
-
Step 2Add the cereal and chocolate chips. Stir to mix thoroughly.
-
Step 3Drop spoonfuls of the dough 1-2 inches apart on the prepared sheets. Bake for 10-12 minutes, until golden. Remove from oven and transfer to wire rack to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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