Crispy Nutella Cookies

Name: Crispy Nutella Cookies
Prep time: 20 min
Total time: 20 min
Yield: makes 24 sandwiched cookies
Ingredients: 1/2 c (1 stick) softened butter; 1 c white sugar; 1 egg; 1/2 tsp vanilla extract; 1/4 c all purpose flour; 1/2 tsp salt; 1 1/2 tsp baking powder; 1 c quick cooking oats; nutella

By Teri Pitts
@cowgirlcooking

This recipe was posted by The Ambush Cook on OWN network. They are absolutely delicious. You get your chocolate fix without the guilt!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

makes 24 sandwiched cookies

Prep:

20 Min

Ingredients

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1/2 c

(1 stick) softened butter
1 c

white sugar
1

egg
1/2 tsp

vanilla extract
1/4 c

all purpose flour
1/2 tsp

salt
1 1/2 tsp

baking powder
1 c

quick cooking oats
·

nutella

How to Make Crispy Nutella Cookies

Step-by-Step

Preheat the oven to 325 degrees and line a baking sheet with parchment paper. Eat a spoonful of Nutella.
In a large mixing bowl, beat together the butter, sugar, egg and vanilla.
Add flour, salt, baking powder and oats. Mix until combined. Eat a spoonful of Nutella.
Using a measuring spoon, drop 1 teaspoon of dough onto the prepared baking sheet, about 2 1/2 inches apart (the dough will spread a lot).
Bake the cookies for 8-9 minutes (depending on your oven) or until the edges start to brown. Keep in mind these can over bake quickly. Eat a spoonful of Nutella.
Do not remove from parchment paper until completely cooled.
Spread Nutella on half of the cookies, topping them with the rest of the cookies to create a sandwich.
Enjoy them while you can, they'll go quickly!