crisco ultimate chocolate chip cookies

★★★★☆ 3 Reviews
Smashley avatar
By Ashley Gunderson
from Montgomery, IL

I came across this recipe in my cupboard and tried it last night. Very good!

★★★★☆ 3 Reviews
serves Makes 3 doz.
cook time 10 Min

Ingredients For crisco ultimate chocolate chip cookies

  • 3/4 c
    crisco all-vegetable shortening
  • 1 1/4 c
    brown sugar, firmly packed
  • 2 Tbsp
    milk
  • 1 Tbsp
    vanilla extract
  • 1
    large egg
  • 1 3/4 c
    all purpose flour
  • 1 tsp
    salt
  • 3/4 tsp
    baking soda
  • 1 c
    semi-sweet chocolate chips
  • 1 c
    coarsely chopped pecans (optional)

How To Make crisco ultimate chocolate chip cookies

  • 1
    Heat oven to 375 degrees. Beat shortening and brown sugar in large bowl with an electric mixer at medium speed until light and fluffy. (When I made this I just mixed with a sturdy plastic spoon).
  • 2
    Beat in milk, vanilla and egg. Stir in flour, salt and baking soda.
  • 3
    Mix in chocolate chips and nuts. (TIP- If nuts are omitted, add an additional 1/2 cup semi-sweet chocolate chips). Drop by rounded measuring tablespoonfuls 2" apart onto ungreased cookie sheets.
  • 4
    Bake 8-10 minutes for chewy cookies or 11-13 minutes for crisp cookies. Cool 2 minutes on cookie sheet. Transfer cookies to cooling rack.

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