For all those that LOVE everything PEACHES.. I have a Wonderful cookie recipe a delectable peach filling
servesMakes 1 1/2 dozen cookies
prep time1 Hr
cook time15 Min
Ingredients For creamy peach-filled walnut cookies
pure vanilla extract
1 1/2 c
all purpose flour
1 1/2 c
(3 oz) cream cheese, softened.
peach flavored liqueur
How To Make creamy peach-filled walnut cookies
Heat oven to 350 degrees.
In large mixing bowl, combine 1c sugar, butter and vanilla.
Beat at medium speed until light and fluffy.
Add flour and salt.
Beat at low speed until soft dough forms.
Stir in walnuts
Shape dough into 1-inch balls.
Roll balls in granulated sugar.
Place balls 2 inches apart on ungreased cookie sheet.
Flatten balls with fork in crisscross pattern.
Bake 12 to 15 minutes or until edges are lightly golden brown.
In medium mixing bowl, combine filling for ingredients. Beat at low speed until smooth.
Spread about 2 teaspoons filling on bottoms of half the cookies.
Gently press bottoms of remaining cookies against filling to form sandwiches.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Creamy Peach-filled Walnut Cookies: