Creamy dark chocolate pastry cookies

Creamy Dark Chocolate Pastry Cookies

No Photo

Have you made this?

 Share your own photo!

sherry monfils


It's a pastry, it's a cookie, it's yummy. Flaky and full of chocolate.


★★★★★ 1 vote

2 dozen
15 Min
25 Min


  • 2
    sheets of frozen puff pastry, thawed
  • 1
    8 oz pkg light cream cheese, softened
  • 3 Tbsp
  • 1-3/4 c
    nestle dark chocolate chips

How to Make Creamy dark chocolate pastry cookies


  1. Heat oven to 375. Line cookie sheets w/ parchment paper. Unfold 1 sheet of puff pastry on a lightly floured surface. Roll out to a 14" x 10" rectangle.
  2. In bowl, beat cream cheese and sugar until smooth. Spread 1/2 the cream cheese mix over pastry, leaving a 1" border on one long side. Sprinkle w/ 1/2 cup chocolate chips.
  3. Roll up, starting at long side covered w/ cream cheese. Seal edges w/ a little water. Repeat w/ other pastry sheet. Cut rolls crosswise into 1"-thick slices. Place cut-side down on baking sheets. bake 20-25 mins, or until golden brown.

Printable Recipe Card

About Creamy dark chocolate pastry cookies

Course/Dish: Cookies Chocolate
Other Tags: Quick & Easy For Kids
Hashtags: #creamy #pastry #dark

Show 4 Comments & Reviews

Christmas Cookies Santa Will Love

Christmas Cookies Santa Will Love

Kitchen Crew

The holiday season kicks off when baking Christmas cookies begins... baking lots of cookies. I love Christmas cookies. Festively decorated, they always put me in a good mood. I love...

Get Baking With Peanut Butter

Get Baking With Peanut Butter

Kitchen Crew

Peanut butter is so much more than just an ingredient for a peanut butter and jelly sandwich. It can be used in stir-fry, incorporated into savory sauces, and, my favorite...