Creamy dark chocolate pastry cookies

Creamy Dark Chocolate Pastry Cookies Recipe

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sherry monfils


These are delicate, but fulfillinf cookies.


★★★★★ 1 vote

2 dozen
15 Min
25 Min


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sheets frozen puff pastry, thawed
oz pkg light cream cheese, softened
3 Tbsp
1-3/4 c
nestle dark chocolate chips, divided

How to Make Creamy dark chocolate pastry cookies


  • 1Heat oven to 375. Line baking sheet w/ parchment paper. Unfold 1 pastry sheet on lighlty floured surface. Roll out to a 14" x 10" rectangle.
  • 2In bowl, beat cream cheese and sugar until smooth. Spread 1/2 cream cheese mix over pastry, leaving 1" boredr on one long side. Sprinkle cream cheese mix w/ 1/2 chocolate chips.
  • 3Roll up, starting at long side covered w/ cream cheese. Seal w/ a little water. repeat w/ other pastry sheet. Cut rolls crosswise into 1" slices. Place cut side down on baking sheet. Bake 2-25 mins or until golden brown.

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About Creamy dark chocolate pastry cookies

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy
Hashtags: #creamy, #pastry, #dark

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