creamy dark chocolate pastry cookies

Name: Creamy dark chocolate pastry cookies
Prep time: 15 min
Cook time: 25 min
Yield: 2
Ingredients: 2 - sheets frozen puff pastry, thawed; 8 - oz pkg light cream cheese, softened; 3 tablespoon(s) sugar; 1-3/4 cup(s) nestle dark chocolate chips, divided

(1 RATING)

57 Pinches

sherry monfils

worcester, MA

Updated on Oct 12, 2012

These are delicate, but fulfillinf cookies.

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prep time 15 Min

cook time 25 Min

method ---

yield 2 dozen

Ingredients

2 - sheets frozen puff pastry, thawed
8 - oz pkg light cream cheese, softened
3 tablespoons sugar
1-3/4 cup nestle dark chocolate chips, divided

How To Make creamy dark chocolate pastry cookies

Step 1

Heat oven to 375. Line baking sheet w/ parchment paper. Unfold 1 pastry sheet on lighlty floured surface. Roll out to a 14" x 10" rectangle.

Step 2

In bowl, beat cream cheese and sugar until smooth. Spread 1/2 cream cheese mix over pastry, leaving 1" boredr on one long side. Sprinkle cream cheese mix w/ 1/2 chocolate chips.
Step 3

Roll up, starting at long side covered w/ cream cheese. Seal w/ a little water. repeat w/ other pastry sheet. Cut rolls crosswise into 1" slices. Place cut side down on baking sheet. Bake 2-25 mins or until golden brown.
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