Cream Cheese Finger Cookies

Cream Cheese Finger Cookies

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Lana Bade

By
@Sunflowercooks

These are wonderfull.Simular to Pecan Sandies.Makes about 2 dozen.Must use BUTTER!

Rating:

★★★★★ 1 vote

Comments:
Serves:
2 dozen cookies
Prep:
15 Min
Cook:
15 Min

Ingredients

  • 1/2 c
    unsalted butter
  • 4 oz.
    cream cheese, room temperature
  • 1 tsp
    pure vanilla extract
  • 1 3/4 c
    all-purpose flour
  • 1 Tbsp
    sugar
  • dash
    salt
  • 1 c
    finely chopped pecans
  • ·
    confectioners sugar to coat

How to Make Cream Cheese Finger Cookies

Step-by-Step

  1. In a mixing bowl,cream the butter and cream cheese
  2. Beat in vanilla extract
  3. Combine the flour,sugar,and salt
  4. Gradually add to the creamed mixture
  5. Stir in pecans{dough will be crumbly}
  6. Shape tablespoons into logs
  7. Place 2 inches apart on ungreased baking sheets.
  8. Bake at 375,pre-heated oven,for 12-14 minutes,until light brown
  9. Roll warm cookies in some confectioner's sugar;COOL ON RACKS
  10. YIELD:about 2 dozen
  11. Sorry I don't know how to post pictures of my receipes yet.

Printable Recipe Card

About Cream Cheese Finger Cookies

Course/Dish: Cookies



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