cream cheese cookies

Name: Cream Cheese Cookies
Yield: 4
Ingredients: 1 cup(s) butter,softened (2 sticks); 1 package(s) cream cheese, room temperature (8oz pkg); 1 cup(s) sugar; 2 - egg yolks; 1/2 teaspoon(s) pure vanilla extract; 2 1/2 cup(s) all purpose flour

(2 RATINGS)

221 Pinches

Jamallah Bergman

Atlanta, GA

Updated on Sep 10, 2010

You'll get hooked on these cookies! Very easy to make and can be used to make holiday cookies if you want!

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yield 4 dozen cookies

Ingredients

1 cup butter,softened (2 sticks)
1 package cream cheese, room temperature (8oz pkg)
1 cup sugar
2 - egg yolks
1/2 teaspoon pure vanilla extract
2 1/2 cups all purpose flour

How To Make cream cheese cookies

Step 1

Cream together butter and cream cheese, using a electric mixer; add sugar and beat until fluffy. Add egg yolks and vanilla. Add flour, stirring 1/2 cup at a time. Chill dough for 30 minutes.

Step 2

Preheat oven to 350. and grease one or more cookie sheets. Roll dough out to 1/4 inch thick; cut with cookie cutters. Place cookies on a cookie sheet and bake for 10 to 12 minutes. Cool and serve.
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