cranraisin white chip island cookies

Name: Cranraisin White Chip Island Cookies
Prep time: 15 min
Cook time: 10 min
Ingredients: 1 2/3 cup(s) all purpose flour; 3/4 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 3/4 cup(s) butter or margarine softened; 3/4 cup(s) brown sugar, firmly packed; 1/3 cup(s) sugar; 1 teaspoon(s) vanilla extract; 1 - egg; 2 cup(s) nestle toll house premier white morsels; 1 cup(s) flaked toasted coconut; 3/4 cup(s) macadamia, pecans or walnuts chopped; 1 cup(s) cranraisins

(2 RATINGS)

51 Pinches 3 Photos

SHONTAE BROOKS-BROWN

shiloh, GA

Updated on Sep 12, 2010

This is one of my husbands favorite cookies with a cold glass of milk...

Rate

prep time 15 Min

cook time 10 Min

method ---

yield makes 3 dozen

Ingredients

1 2/3 cups all purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup butter or margarine softened
3/4 cup brown sugar, firmly packed
1/3 cup sugar
1 teaspoon vanilla extract
1 - egg
2 cups nestle toll house premier white morsels
1 cup flaked toasted coconut
3/4 cup macadamia, pecans or walnuts chopped
1 cup cranraisins

How To Make cranraisin white chip island cookies

Step 1

COMBINE flour, baking powdwer, baking soda & salt in small bowl. Beat butter, brown sugar, granulated sugar & vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, coconut, cranraisins and nuts. Drop by round tablespoons onto ungreased baking sheets.

Step 2

BAKE in preheated 375 degree oven for 8-11 minutes or until edges lightly brown. Let cool on baking sheets or cooling rack for 2 minutes.
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