Cranberry White Chocolate Shortbread Cookies

1
Dawn Bruestle

By
@dawnbsinger

We love shortbread, and these are a favorite Christmas cookie at our house. They are so easy! They taste wonderful with tea or coffee, and because of the red cranberries, look very festive on a plate or mixed with other cookies in a tin for gift-giving.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
5-6 dozen
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 c
butter
1 c
granulated sugar
4 c
all purpose flour
1 c
white chocolate chips
1 1/2 c
dried cranberries

Step-By-Step

1Preheat oven to 350 degrees.
2Cream together butter and granulated sugar. Gradually add flour, continuing to mix until dough forms.
3Stir in white chocolate chips and dried cranberries.
4Shape dough into small balls and place on a parchment lined cookie sheet. Flatten balls slightly.
5Bake for 13-16 minutes. Remove from cookie sheet and cool on wire rack.

About Cranberry White Chocolate Shortbread Cookies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American