Cranberry Orange Oatmeal Cookies

Cranberry Orange Oatmeal Cookies

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Sharon Colyer

By
@Cmom02

I have already posted a cookie recipe with cranberry/orange, but these are oatmeal, instead of regular type cookie. These also use dried cranberries & cinnamon.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Makes 48 servings
Prep:
15 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 1 c
    butter, softened
  • 1 c
    packed brown sugar
  • 1/2 c
    white sugar
  • 2 large
    eggs
  • 1 1/2 tsp
    vanilla extract
  • 1 Tbsp
    grated orange zest
  • 1 tsp
    orange extract
  • 1 1/2 c
    all-purpose flour or unbleached all-purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    ground cinnamon
  • 3 c
    rolled oats
  • 1 c
    dried cranberries

How to Make Cranberry Orange Oatmeal Cookies

Step-by-Step

  1. Preheat oven to 350°F.
  2. In a large bowl, cream together butter and sugars, until smooth. Beat in the eggs, one at a time, then stir in vanilla, orange zest and orange extract.
  3. Combine flour and next 2 items; stir, into butter mixture. Stir in oats and dried cranberries. Drop by rounded tablespoonsful, onto ungreased cookie sheets. (Parchment paper works good.)
  4. Bake 10-12 minutes, in preheated oven, or until golden brown. Allow cookies to cool on baking sheet for 2 minutes, before removing to a wire rack to cool completely. Makes 48 servings (4 dozen).

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