Cranberry-Orange Cookies w/ White Chocolate Chips

Beverley Williams


These are my new favorite cookies.


☆☆☆☆☆ 0 votes

2 dozen
25 Min
10 Min


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  • 1 1/2 c
    whole wheat flour
  • 1 tsp
    baking soda
  • 1 tsp
    kosher salt
  • 3/4 c
    brown sugar
  • 3/4 c
    granulated sugar
  • 9 oz
    white chocolate chips
  • 1 c
    dried cranberries
  • 1/4 c
    chopped walnuts
  • 1 1/2 stick
  • 2
  • 1 tsp
  • 1 Tbsp
    orange zest

How to Make Cranberry-Orange Cookies w/ White Chocolate Chips


  1. Preheat oven to 375 degrees.
  2. In a small bowl, combine flour, baking soda and salt.
  3. In a large bowl, cream together the butter, eggs, vanilla and orange zest.
  4. Add the flour mixture and both sugars. Mix well.
  5. Stir in the cranberries, chocolate chips and walnuts, until well incorporated.
  6. Spoon well rounded tablespoons of the dough onto an un-greased baking sheet.
  7. Bake for 10 minutes or until golden brow.
  8. Let the cookies cool on the baking sheet for 2 minutes.
  9. Remove to a wire rack and allow to cook completely.

Printable Recipe Card

About Cranberry-Orange Cookies w/ White Chocolate Chips

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids

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