country christmas cookie's

francine bryson


this is a more economical version of the danish wedding cookie in the pink box we all love


★★★★★ 1 vote



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1/2 c
vegetable shortening
1/4 c
1 box
classic white cakemix
1 tsp
butter rum extract
3/4 c
chopped p-nuts
1/2 c
chopped chocolate
1 c
powdered sugar

How to Make country christmas cookie's


  • 1preheat oven to 375 place powdered sugar aside in plate
  • 2mix water, shorting, butter rum and egg with mixer till blended ( this will look lumpy and wet )
  • 3add box of cake mix and mix altogether till smooth , stir in nuts and chips
  • 4drop by spoonfuls or scoop on to baking sheet cook at 375 for 12 minuets , remove press tops into powdered sugar while hot flip over and let cool

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About country christmas cookie's

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy

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