cornflake peanut butter cookies

Name: Cornflake Peanut Butter Cookies
Cuisine: American
Ingredients: 1 cup(s) sugar; 1 cup(s) corn syrup; 1/4 cup(s) margarine; 1 cup(s) peanut butter (you may use smooth or crunchy, depending on your preference); 6 cup(s) corn flakes

(7 RATINGS)

298 Pinches 1 Photo

Lori Fleming

Huntington, TX

Updated on Apr 4, 2012

One of our local BBQ restaurants sells these cookies. My husband bought a couple the other night and they were so delicious. I didn't know what they were called, so I posted a picture and a description on Facebook and several of my friend's immediately recognized it and gave me their recipes. Here is one friend's version.

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This is the HUGE cookie we bought at one of our local BBQ restaurants.

prep time

cook time

method Stove Top

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Ingredients

1 cup sugar
1 cup corn syrup
1/4 cup margarine
1 cup peanut butter (you may use smooth or crunchy, depending on your preference)
6 cups corn flakes

How To Make cornflake peanut butter cookies

Step 1

Bring sugar and syrup to a boil.

Step 2

Remove from heat and add margarine and peanut butter.
Step 3

Mix well and pour over corn flakes.
Step 4

Stir until coated and spoon onto wax paper and let cool.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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