Cornflake Cookies
By
Janis McRae
@JanisinLA
1
★★★★★ 1 vote5
Ingredients
-
16 ozbutterscotch chips
-
1/2 cpeanut butter, a good brand!
-
3 1/2 ccorn flakes
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·powdered sugar for sprinkling lightly
How to Make Cornflake Cookies
- Melt chips and peaut butter in double boiler. (Or to modernize (!) melt in glass bowl in microwave on high for about 1 1/2 minutes.)
- Add cornflakes. Drop by teasppoonfuls onto waxed paper. Sprinkle lightly with powdered sugar.